M505
The computer-controlled heading machine measures each fish individually with a laser sensor and uses an arc cut to optimize yield and get the most valuable meat on the neck.
Maximum Durability & Simplicity
Operating system made user-friendly with easy settings and accessible maintenance database.
Technical data
Fish Species
White fish, redfish, flatfish
Working Range
20-120 cm
Throughput
Up to 140 fishes /min
Operation
1 person
Knife angle
Adjustable settings
Cutting Speed
Adjustable settings
Water Consumption
10 L / min
Water Supply Connection
1/2 bsp
Power Consumption
1,5 kW
Voltage
400V
Current Requirement
16A
Dimensions
L: 1660mm x W: 1210mm x H: 1470mm
Weight
430 kg / Weight with tank & suction unit: 450 kg
Quality of Material
316 Stainless steel.
POM plastics. Antibacterial DuPontTM Corian® for stationary surfaces.
Spare
Proven Record of Maximum Durability
Minimum Need for Maintenance
Increased Yield and Profitability
